Roasting

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  Rack of Lamb

  $ 69.50 – $ 94.50

  The rack of lamb meat is a delicious roast alone or 2 - 3 racks can be tied together to form an elegant crown roast. A...

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  Rack of Goat

  $ 64.95 – $ 98.50

  The rack of goat is a delicious roast alone or 2 – 3 racks can be tied together to form an elegant crown roast. A full...

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  Rack of Lamb Frenched

  $ 89.95 – $ 102.50

  The rack of lamb is a delicious roast alone or 2 - 3 racks can be tied together to form an elegant crown roast. A full...

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  Rack of Lamb – Half

  $ 47.50 – $ 64.50

  Rack of lamb is the most prized and valued cut. It is known for it's tenderness and beautiful appearance. Our half rack contains 4 - 5...

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  Leg of Lamb

  $ 54.50 – $ 124.50

  Leg of lamb is the traditional roast for holidays, special occasions and whenever you want to have an impressive, elegant or casual meal. Our center-cut leg...

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  Leg of Lamb Boneless

  $ 87.50 – $ 138.50

  The boneless leg of lamb is easy to carve and serve. This roast has been deboned, rolled and tied for your convenience. Rub with olive oil,...

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  Lamb Loin Roast

  $ 79.50 – $ 152.50

  The lamb loin roast, also called saddle, is one of the most tender and prized lamb cuts. Rub the loin with olive oil, herbs and your...

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  Lamb Shoulder

  $ 84.50 Original price was: $ 84.50.$ 72.50Current price is: $ 72.50.

  The lamb shoulder cut is excellent for slow cooking and braising methods. The bone adds richness, flavor and nutrients. This is an economical cut preferred by many...

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  Lamb Chef’s Pick

  $ 245.00 Original price was: $ 245.00.$ 212.50Current price is: $ 212.50.

  The Chef's lamb roast pack is a great simple to prepare option for both family and guests. Enjoy our 100% grass fed lamb.  Min  10 lb package The...

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  Leg of Goat

  $ 69.50 – $ 137.50

  Our leg of goat is center cut to provide the prime center section of leg. The rump and shank have been removed for easier cooking and...

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  Goat Shoulder

  $ 84.50 – $ 109.50

  The goat shoulder roast is excellent for slow cooking and braising methods. These methods will yield the equivalent of pulled  that falls off of the bone. Pulled...

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  Goat Loin Roast

  $ 87.50 – $ 167.50

  The goat loin roast, also called saddle, is one of the most tender and prized goat cuts. Goat loins will have significantly less fat cover than...

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  Chef’s Goat Pick

  $ 244.50

  The Chef's goat roast package includes favorite cuts for roasting or braising. Enjoy our 100% grass fed goat meat. Min 7.0 lb package The Chef's Pack...

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  Comparison Pack

  $ 275.00

  The grass fed lamb and goat meat Comparison package provides samples of both lamb and goat meat. Invite your friends to test and compare. Enjoy 100%...

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