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Fat and Bone products direct from our Farm!
Our Bone Broth Pack is ideal for making your own batch of nourishing bone broth. Bone broth is an ancient food that has become popular in...
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The collagen-rich carpal bone from lamb, either alone or mixed with other bones, is the perfect foundation for nutrient rich soups or stews. Bone broth is...
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Whether it’s nostalgia or a desire to waste less, the “nose to tail” movement is coming back in full force. Chefs are embracing cuts that might...
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Grass fed lamb belly is from the boneless, fatty underside of the animal and is fatty, flavorful and very adaptable. It can be cured like pork...
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Fat from grass fed lambs raised on pasture tastes clean and pure when rendered with none of the gamely aftertaste often associated with lamb fat. If...
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Lamb internal fat, or suet, is the hard fat that encases the kidneys and heart. It is found nowhere else in the body. It’s versatile, delicious,...
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Grass fed goat tallow is snowy white, firm and similar to coconut oil. It can be used as an alternative for shortening or lard. Goat tallow...
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Grass fed lamb tallow is snowy white, firm and similar to coconut oil. It can be used as an alternative for shortening or lard. It can...
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Grass fed lamb caul fat is a delicacy. It is a thin, often lacy membrane surrounding internal organs of lambs and other animals. Wrapping meat in...
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Lamb marrow bones are a great base for stock. They can also be roasted at 450 degrees F for 20 minutes as a delicious and healthy...
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Lamb's brisket (breast) is full of flavor when cooked slowly. It has a high bone and cartilage ratio and makes a rich broth with the extra...
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Lamb joint bones are great for broth, soup or a chew treat for small and medium size dogs. The bones still have some meat and cartilage...
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The achilles joint with tendon is frequently used in making high nutrient bone broth and stock. Simmer the joint and tendon on the stove top for...
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After you purchase Shepherd Song Farm’s goat and lamb cuts, the next step is preparation. Browse our index of recipes along with information on cooking methods.
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