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Great on the grill for friends or family.
Limited time special beef strip steak New York style is aged 21 days for flavor and tenderness. These steaks are incredibly lean and tender. This is...
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Lamb shoulder chops are excellent for marinated,slow cooking, and braising methods. They are often cooked in a slow, moist braise. In about 90 minutes they will...
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Our Lamb Loin Chops are tender and lean "T" bone steaks. They are the equivalent of tenderloin filet in beef. These lamb chops are perfect for the...
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These exquisite lamb rib chops are cut from the rack of lamb. Their tenderness and flavor will amaze and delight! Choose either single or double cut...
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Grass fed lamb tenderloins are long, narrow, and tasty. They are best sautéed, pan-fried or lightly grilled and eaten rare. Do not marinate as they are...
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Lamb loin fillets are tender and tasty. They are best sautéed, pan fried or lightly grilled and eaten rare. Do not marinate as they are already...
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Our Lamb Leg Steak is round, thick cut, incredibly lean and tender. This is a must try for summer grilling! 100% Grass Fed Lamb from Shepherd...
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These grass fed lamb riblets are best broiled, barbecued or braised (also see recipes for Denver Ribs). They are cut approximately 2 1/2 inches long by...
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Boneless grass fed lamb ribs, sometimes called brisket, are often spiced, cooked on low heat or roasted in the oven and served in slices. Popular herbs...
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Goat loin chops are one of the most tender cuts and the equivalent of tenderloin filet in beef. The mild-flavored 100% grass-fed goat chop is well...
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Goat loin chops are one of the most tender cuts and the equivalent of tenderloin filet in beef. The mild-flavored 100% grass-fed / finished goat chop...
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These grass fed goat riblets are best broiled, barbecued or braised (also see recipes for Denver Ribs). They are cut approximately 2 1/2 inches long by...
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After you purchase Shepherd Song Farm’s goat and lamb cuts, the next step is preparation. Browse our index of recipes along with information on cooking methods.
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