Tag: West Africa

Why Are We GPS Tracking Sheeps?

GPS tracking of livestock is being used more frequently by U.S. farmers to monitor the movements of their animals as they evaluate land utilization and improvement through grazing. GPS tracking data helps farmers understand a great deal about how pastured animals interaction with the land. This is important for land preservation and recovery activities. In […]

Written by on November 22, 2015

Upper Midwest Sheep Farmers Working in Mali, W. Africa? Why?

This question is often asked in various forms: “What do you (sheep and goat producers from Wisconsin) have to offer sheep producers in Mali?” Sometimes the tone of the question is curious, or amused, or sarcastic. Sometimes the question is asked just by a questioning look. Often the question is followed by a puzzled but isn’t […]

Written by on July 10, 2013

Urban Garden Update: Bamako, Mali

Update from Bamako Farmer-to-Farmer program.  “…Every Monday, we communicate the vegetables available to the clients through email and the orders are placed from Tuesday to Wednesday and delivery is done on Thursday from 12:30 to 2:00. I am very proud to be part of this and it is really interesting…”  (Alfousseni Sidibe, Project Assistant at Winrock […]

Written by on April 12, 2013

The Shepherds of Guinea-Conakry

Why is improved goat and sheep production in Guinea important? The average protein intake in Guinea is 5.9 g in contrast to the standard American diet of 101.9 grams for males and 70.1 grams for females (National Health and Nutrition Survey). This low level of available protein makes goat and sheep production an important agriculture focus of […]

Written by on January 21, 2013

Great Food. Interesting Places. Mali

Lunch simple but elegant. Sometimes stewed chicken is added. One lunch (right corner image) using chicken, egg and cucumbers was especially delightful. The seeds and centers of the cucumbers were removed prior to sauteing  with tomatoes and onions. The meat was browned and stewed with a spicy sauce and placed on the prepared vegetables. The chicken revealed […]

Written by on December 9, 2012

Sustainable Sheep Farming in Mali

Lofiné, Mali is approximately 100 km south of Sikasso and 30 km from the Ivory Coast border. This is traditionally a poor region of Mali but not because of encroaching desert or arid conditions. The rain is heavy from May through September and continues through December. This heavy rainfall results in a wet, humid environment […]

Written by on October 11, 2012

A Glimpse into Village Life

Lofine, Mali, West Africa: Life in the village is a mixture of technologies. Homes may be 1 room with dirt floors and clothes washed by hand in the river flowage but a solar collector provides energy to pump water that is transported by pipe and stored in a water tower for drinking. Cell phones ring […]

Written by on October 11, 2012

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