Turkish Stuffed Eggplant with Ground Lamb and Pine Nuts
Rich roasted eggplant stuffed with an aromatic filling of spiced lamb, pine nuts and herbs. Our daughter-in-law, Figen, introduced us to Turkish cuisine many years ago. Here you can recreate her Aunt’s Turkish stuffed eggplant recipe, also known as Imam Bayildi, in your kitchen. It’s probably our family’s favorite eggplant dish. This is a simple […]