Tender, smoked lamb shoulder glazed in a sweet and sour pomegranite molasses sauce inspired by the recipe from Zahav. Serve it with some rice and vegetables for a simple meal.
Serves 6
Shoulder is the best here, but lamb neck can also work.
Serving: 6oz | Calories: 810kcal | Carbohydrates: 16g | Protein: 0.2g | Fat: 25g | Saturated Fat: 6g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.1g | Cholesterol: 200mg | Sodium: 800mg | Potassium: 26mg | Fiber: 1g | Sugar: 13g | Vitamin A: 9IU | Vitamin C: 0.4mg | Calcium: 24mg | Iron: 0.3mg