Homemade brined and smoked ham from a lamb or goat leg is a great alternative to pork
Lamb or goat shoulder can be smoked just like a ham, but will have slightly more fat.
Serving: 4oz | Calories: 541kcal | Carbohydrates: 90g | Protein: 30g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.002g | Cholesterol: 91mg | Sodium: 387mg | Potassium: 672mg | Fiber: 1g | Sugar: 34g | Vitamin A: 21IU | Vitamin C: 2mg | Calcium: 153mg | Iron: 3mg