A traditional Spanish omelet from Grenada made with lamb or goat fries, brains, and other ingredients. It makes for a very interesting brunch or breakfast. Serves 4
Course: Appetizer, Breakfast
Cuisine: Spanish
Keyword: Brains, Goat, Lamb, Lamb Fries
The brains and testicles take some preparation but are important ingredients if you want to make the most traditional tortilla. Sweetbreads can be substituted.
Serving: 5oz | Calories: 213kcal | Carbohydrates: 3g | Protein: 3g | Fat: 17g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Trans Fat: 0.1g | Cholesterol: 51mg | Sodium: 25mg | Potassium: 126mg | Fiber: 0.3g | Sugar: 2g | Vitamin A: 765IU | Vitamin C: 19mg | Calcium: 18mg | Iron: 1mg